Calphalon Cast Iron Skillet for All Cooking Needs

Ideal for Traditional and Slow Cooking Techniques - Designed to heat evenly and steadily, ensuring your food stays warm while serving. - Perfect for maintaining consistent heat during stovetop and oven cooking.

Cast Iron Pan Features - Pre-seasoned cooking surface to prevent sticking and easy cleanup. - Oversized handles for easy and secure lifting, even when hot.

Versatile Cooking Capabilities - Suitable for gas, electric, and induction stovetops. - Use in the oven and broiler for versatile cooking options. - Ideal for both stovetop and oven use, making your cooking experience more convenient.

Delicious Dishes and Culinary Options - Perfect for seared steaks, baked cornbread, and tasty frittatas. - Versatile for a range of traditional and slow-cooked dishes.

Warranty and Maintenance - Protected by Calphalon's full lifetime warranty, ensuring long-lasting performance. - Made with iron for durability and lasting quality.

Key Ingredients - Contains iron, enhancing the pan's performance and longevity.